Description
Rich in Anthocyanins: Black wheat’s distinctive color comes from anthocyanins, powerful antioxidants that may help reduce stress and promote overall well-being.
Enhanced Iron Content: Boasting around 60% more iron than regular wheat, black wheat supports healthy blood flow and oxygen transport.
High in Fiber: This dietary fiber keeps you feeling fuller for longer, aids digestion, and helps manage weight.
Potential Health Benefits: Studies suggest that Black Wheat may contribute to managing blood pressure, and cholesterol, and even boosting immunity. (Disclaimer: Further research is ongoing to confirm these potential benefits.)
A Versatile Culinary Gem:
Unique Flavor Profile: Black wheat offers a subtly sweet and nutty flavor that elevates salads, soups, pilafs, and even baked goods.
Culinary Versatility: From fluffy breads and wholesome porridge to savory cracked wheat dishes, explore the endless possibilities.